8 Exciting New Mushroom Products You Can Find in US Grocery Stores Now

The Mushroom Renaissance: New Products to Try Today

Mushrooms are no longer just a side dish — they're starring in bold, innovative products hitting shelves across the US this year. From meatless burger patties to savory snacks, these new items showcase how versatile and nutritious mushrooms can be.

Whether you're vegan, allergen-conscious, or just looking to add umami-rich flavor to your diet, there's something fresh to explore. Here are 8 exciting mushroom-based products you can buy now.

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1. MyForest Foods Wild Mushroom Jerky

A game-changer for snack lovers, MyForest's jerky is 100% plant-based and gluten-free. Made with shiitake and lion’s mane mushrooms, it's chewy with meaty texture and a smoky marinade. Perfect for anyone avoiding soy or nuts.

• Where to buy: Available online and in select Whole Foods locations ([Whole Foods](/store/whole-foods)).
• Price: $12 for a 2.5oz bag.

[MyForest Foods](/brand/myforest-foods) is pioneering mushroom snacks with a focus on sustainability and flavor.

2. Evol Mushrooms + Black Garlic Pizza

Evol introduced a frozen pizza topped with oyster mushrooms and a robust black garlic sauce. It’s gluten-free and includes 7g of plant protein per serving.

• Where to buy: In grocery freezer aisles nationwide, including [Walmart](/store/walmart) and [Target](/store/target).
• Price: Around $6.50 per pizza.

This product is great for quick dinners that pack mushrooms' health benefits and a gourmet twist.

3. Miyoko's Plant-Based Mushroom Wheel

Known for artisanal vegan cheese, Miyoko's launched a mushroom-infused creamy cheese wheel. It blends cashews with maitake mushrooms for richness and earthiness.

• Where to buy: On Miyoko’s website and specialty grocers like [Trader Joe’s](/store/trader-joes).
• Price: $14 for an 8oz wheel.

This is a perfect appetizer for vegan and dairy-sensitive customers wanting complexity in plant-based cheeses.

4. Shroomza Plant-Based Mushroom Soup Cups

Shroomza serves up instant cups of creamy mushroom soup featuring a blend of cremini, porcini, and morels. It’s vegan, non-GMO, and free from common allergens like dairy, gluten, and soy.

• Where to buy: Available on Amazon and in Target stores.
• Price: $4.99 per cup.

Ideal for lunches, these cups make eating mushrooms easy and allergen-safe.

5. Pan’s Mushroom Jerky Variety Pack

Inspired by Asian flavors, Pan’s jerky combines shiitake and king oyster mushrooms with tamari and ginger marinades. All-natural and vegan, this product contains no artificial preservatives.

• Where to buy: Online via Pan’s own store and Whole Foods markets.
• Price: $15 for a 3-pack.

Great for adventurous snackers and those avoiding traditional soy jerky allergens.

6. Field Roast Mushroom Medley Breakfast Sausages

Field Roast extended their plant-based line with sausages that use maitake and shiitake mushrooms blended with spices, creating hearty breakfast patties.

• Where to buy: Easily found in Safeway and Kroger supermarkets.
• Price: About $6.50 for 12oz pack.

Perfect for vegetarians wanting traditional breakfast flavors without animal products.

7. Epic Mushroom Protein Powder by Four Sigmatic

Four Sigmatic, famous for mushroom functional beverages, launched a protein powder mix blending cordyceps and lion’s mane mushrooms with pea protein. It supports energy and focus.

• Where to buy: Online at Four Sigmatic and health food stores.
• Price: $35 for a 20-serving container.

Great for fitness enthusiasts and biohackers wanting mushroom benefits with plant protein.

8. TropicNutrient Shiitake Seaweed Chips

Combining shiitake mushrooms with savory seaweed, these chips are keto-friendly, low-calorie, and made without artificial ingredients.

• Where to buy: Amazon and select Whole Foods stores.
• Price: $5 per 1.5oz bag.

An excellent snack for low-carb dieters and mushroom lovers.

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Why Mushroom-based Products Are Trending

Mushrooms provide unique nutritional value — enriched with fiber, vitamins D and B, and antioxidants. Plus, they offer plant-based umami flavor that reduces the need for added salt or sugar.

These new products tap into growing consumer demands for allergen-safe, vegan, and sustainable foods. When shopping, always check ingredient safety for allergens like gluten or nuts with tools like the [Banned Checker](/tools/ingredient-banned-checker).

Do note that while mushrooms are rarely allergenic, some individuals sensitive to molds should consult allergy info carefully.

Where to Buy and How to Choose

Many products are launching in large grocery chains like [Whole Foods](/store/whole-foods), [Walmart](/store/walmart), and [Target](/store/target). Specialty stores like [Trader Joe's](/store/trader-joes) and online marketplaces such as Amazon carry these as well.

Pricing varies from affordable snack packs around $4 to premium artisanal products near $35. Choosing depends on dietary needs, budget, and taste preferences.

Final Thoughts

Mushrooms are stepping into the spotlight beyond the kitchen staple role, becoming star ingredients in revolutionary foods. These 8 products highlight the creativity and health benefits emerging in the market — whether you want a nutritious boost, allergen-friendly snack, or new vegan cheese.

Start experimenting with these new mushroom-based products and enjoy the umami-packed goodness delivered with innovation and care!

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