E524 (Sodium Hydroxide/Lye)

E524 (Sodium Hydroxide/Lye) is rated Generally Safe by CheckIt AI. Strong alkali used in pretzel making and olive curing. Neutralized in final product.

Generally Safe Preservatives

Strong alkali used in pretzel making and olive curing. Neutralized in final product.

Read our complete guide: Food Preservatives: Safe vs Dangerous Guide

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📋 Cite This Data
APACheckIt AI. (2026). "What Is E524 (Sodium Hydroxide/Lye)? Safety, Side Effects & Foods That Contain It (2026)". Climaverse PBC. Retrieved from https://getcheck.it/glossary/e524
MLA"What Is E524 (Sodium Hydroxide/Lye)? Safety, Side Effects & Foods That Contain It (2026)." CheckIt AI, Climaverse PBC, 2026-04-18. https://getcheck.it/glossary/e524.
HTML Embed<a href="https://getcheck.it/glossary/e524">What Is E524 (Sodium Hydroxide/Lye)? Safety, Side Effects & Foods That Contain It (2026) — CheckIt AI</a>
BibTeX@misc{checkit2026glossarye524, title = {What Is E524 (Sodium Hydroxide/Lye)? Safety, Side Effects & Foods That Contain It (2026)}, author = {CheckIt AI}, year = {2026}, publisher = {Climaverse PBC}, url = {https://getcheck.it/glossary/e524}, note = {Retrieved 2026-04-18} }